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Red Glorius 2020

AOP Côtes de Provence

  • Dominant grape varieties: Carignan, Syrah
  • Soil Calcareous and schistose alluvium
  • Harvest August - september
  • Winemaker Aude Lebessou-Faudon
  • Vinification: Maceration for 15 days at 24°C
  • Garde: To be consumed between 12 and 48 months
  • Alcool: 13.5 % vol
  • Service: To be served between 10 and 12°C
  • Appellation: AOP Côtes de Provence
  • Contenance: Bouteille 75 cl, Magnum 150 cl
  • Vintage 2020

12,00 / bottle

Description

Blackcurrant and deep garnet color. Complex, rich, harmonious nose, slightly liquorice, typical of its Provencal terroir. Supple and opulent in the mouth, we find aromas of wild fruits, blackcurrant in particular, with the familiar mineral note of Syrah. The tannins are both silky and vigorous: they finish with a beautiful persistence that brings out the aromas to the end.

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